A bungalow in Spokane, Wash., a four-bedroom Georgian in Lexington, Ky., and a house in a St. Louis suburb.

By early 2010, Queen residents will be able to purchase locally grown fresh and organic vegetables and herbs. More impressive is the fact that all of the vegetation will be grown completely without the use of soil, and on a rooftop farm.

Apparently Andrew Young, John Edwards' former aide who once claimed Rielle Hunter's baby as his own, is that disappointed and angry with his former boss.

THURSDAY Green Road Farmer's Market, South Euclid-Hillcrest United Methodist Church, 1534 S. Green Road, South Euclid. Includes vegetables, herbs, spices, handmade soaps, Middlefield cheeses, homemade pies/baked goods. Open 2-7 p.m. every Thursday through Oct. 22. (216) 381-2953. Kiwanis Club...

By early 2010, Queen residents will be able to purchase locally grown fresh and organic vegetables and herbs. More impressive is the fact that all of the vegetation will be grown completely without the use of soil, and on a rooftop farm.

An aroma of herbs, vegetables and fruits filled the air as the 4-H summer cooking class cooked up a healthy lunch.

LAS CRUCES - Joan Keif stood in a field of more than 1,000 lavender plants. The clean, soothing aroma wafting from stems topped with tiny purple blooms attracted visits from little dog Auntie Em, as well as a bevy of Mesilla Valley bees.

Tuxedo Brownie Troop 123 recently spent an afternoon hiking in Sterling Forest State Park, one of the largest unfragmented forests in the region with approximately 810 species of trees, shrubs and herbs. Before the European colonists arrived in the late 1700s, the land was inhabited by various Native American tribes including the Lenni Lenapes, the Munsees, the Iroquois, and the Ramapos. The ...

Pine Island - The Pine Island Chamber of Commerce will hosts what it’s calling the first annual “Black Dirt Feast” from 6 to 9 p.m. on Tuesday, July 28, at Scheuermann Farms and Greenhouses. The al fresco dining experience will highlight the bounty of local produce, herbs and foods as prepared by seven of the top chefs in the Warwick Valley.

Boris Shteyman from St. Louis Park was one of the first customers during the first session of the Hopkins Farmers Market Saturday, June 20 in Downtown Park. A variety of vegetables, including peas, lettuce and radishes, were available for purchase.